Allrecipes is part of the Meredith Food Group. As in the keto Sun-Dried Tomato and Asiago Zucchini Bread that I posted yesterday, I pureed the zucchini into these keto zucchini muffins which gave it the lovely fluffy texture without chewy shreds of zucchini weighing down the cake. I tend to not like chocolate cake or cupcakes much but these cupcakes had the right amount of sweetness and the cinnamon was a very nice touch. Percent Daily Values are based on a 2,000 calorie diet. Line or grease a standard muffin pan. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. © Copyright 2021, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition 1/2 cup canola oil. In a small bowl stir together flour, baking powder, baking soda and salt; stir flour mixture into egg mixture until just blended. For the Mousse: Combine ricotta and confectioner's sugar in a blender or food processor and turn … Percent Daily Values are based on a 2,000 calorie diet. Excessive perhaps but mmmmmm. Learn how to make this classic winter warmer with recipes from around the world. Info. Bake for 20 minutes or until fork or toothpick inserted in a cupcake's center comes out clean. Set aside. Preheat oven to 350F, with rack on lower middle position. 3/4 cup demerara sugar. Preheat the oven to 350 degrees F (175 degrees C). Remove cupcakes from the oven and let cool completely before frosting, about 1 hour. I was looking for a cupcake recipe that wasn't too sugary (because I worry about all the sugar that kids are fed) for my son's third birthday. -Lizzy Chocolate Zucchini Cake: 2 cups sugar ¾ cup applesauce ¾ cup oil 4 eggs 1 ½ teaspoon vanilla extract 2 1/3 cups flour ¾ cup unsweetened cocoa 2 teaspoons baking soda 1 teaspoon baking powder ½ teaspoon salt 1 teaspoon cinnamon 3 cups grated zucchini Cinnamon Buttercream: 8 oz cream cheese ½ cup butter, … Top off these Paleo Chocolate Zucchini Cupcakes with a rich and fudgy Paleo Chocolate Frosting! Nutrient information is not available for all ingredients. Cook time: 25 mins. Amount is based on available nutrient data. They turned out GREAT! Used powdered sugar for the frosting, and added 1/2 c cocoa powder. We’re topping and filling this chocolate zucchini cake with smooth, silky, and creamy chocolate buttercream. I first tried the chocolate cupcakes with carrots bc I didn’t have any zucchini on hand. Stir in grated zucchini and chocolate chips. Line 18 cups of a muffin tin with paper liners. Chocolate Zucchini Cupcakes Recipe. I din't have baking chocolate so I used cocoa powder (2T unsweetened cocoa powder & 1 T vegetable oil for each chocolate square and I used whole wheat flour. Spread pecans onto a baking sheet. These are absolutely delicious! Using an ice-cream scoop, spoon batter into 24 paper-lined or greased muffin cups, filling the cups 2/3 full. I had actually used whole wheat flour instead of white which seemed to give the cupcakes more of a muffin-like texture. Once butter has melted and mixture has come to a light bubble, … For frosting, combine brown sugar, butter and milk in a saucepan; bring to a boil over medium heat. I will definitely use these again and would even make them more frequently because it's a treat I can feed my kids that's special yet more nutritious. 2 (1 ounce) squares unsweetened chocolate, melted. Add comma separated list of ingredients to exclude from recipe. I would even go crazy and put my Buttercream Frosting on them or for a double chocolate does, my Chocolate Buttercream Frosting! Delicious! Spray muffin pan wells with nonstick cooking spray or line with paper liners. 4. Muhahaha! I forgot to put in the nuts and didn't frost them. Let cool in pans on rack for 10 minutes. Bake at 350°F for 20-25 minutes or until cupcakes test done. I made a second batch last night with zucchini and I’ve already eaten five . I am a health nut and I can't in good conscience use 1 C of oil! If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Broil in the preheated oven until pecans start to turn golden brown and become fragrant, about 5 … Amount is based on available nutrient data. Mine did not turn out like cupcakes they were more like muffins. In a large bowl, beat eggs with sugar for about 10 minutes or until thickened and pale. Line 24 muffin cups with liners or spray with non stick cooking spray … Preheat oven to 325 degrees. Store in the refrigerator until use. Add zucchini mixture and stir to combine. Broil in the preheated oven until pecans start to turn golden brown and become fragrant, about 5 minutes, watching carefully to prevent burning. salt 1 c. shredded, peeled zucchini 1/3 c. Crisco oil I’m so clever. These were easy to make and they turned out really well -- very moist. The Best Zucchini Chocolate Cupcakes with Chocolate Frosting No gift befits the food-obsessed people in your life like a cookbook. - henry's girlfriend. In large bowl, cream butter and sugar until light and fluffy. Cool for 10 minutes before removing to a wire rack. 5.0 from 3 reviews. They are so easy to … Allrecipes is part of the Meredith Food Group. T he … Bake 18–20 minutes or until toothpick inserted in center of cupcakes comes out clean. Use pecans in place of walnuts if you like. These cupcakes are AMAZING. Fill muffin tin cups 3/4 full with batter. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Mix icing using an electric mixer until smooth, about 5 minutes. VERY moist. Transfer pecans to a cutting board and smash or crush into small pieces. In a bowl, whisk together the flour, sugar, cocoa powder, coffee granules, baking … With rack on lower middle position calorie needs - 5 for my revised one really well very! 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